
Athey Nallatha launches a historic NFT collection made by “mothers of India” towards achieving “fairness in food trade” by subsuming blockchain to its complete systems becoming the most powerful future logistics company in the world.
The NFT art called food revolution 3.0, minted by Athey Nallatha a food & technology startup, in Wazir-X platform on “FAIRNESS OF EQUITY IN FOOD TRADE” on 18.12.21, at Grand Hyatt hotel, Bolgatty, Kochi, is auctioning through a global conference on NFT called NFT KOCHI.
Made by Mothers
We have a vision and the vision is to simply bring authentic and quality food stories to the whole of mankind! We are passionate about uncovering and designing new food products with compelling brand ideas that power the greatest food stories to life from real people and positions. We investigate throughout the world and sketch our own backyard to explore foods and flavors from its origin to inspiring new food ideas, and to lay globally for the world to cherish the flavors accustomed; geography, emotions, social strata and more. Life is a bottle jar of a pickle, grasping this theme deeper is when we started manufacturing pickles; fresh ingredients, hygienic cooking patterns, intensive quality control and bold flavors worth celebrating. That’s why we decided to think outside the jar and create an alternative to the thick, intense blends to vibrant, light and healthy variants.

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Buffalo + Carrot Pickles | Saadhanam Kayyilundu
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- Rs. 299.00
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- Rs. 299.00
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Prawns + Papaya Pickles | A Chemmeen Connection
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- Rs. 299.00
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Grape + Mango Pickles | Munthirivalliyum Thenmavum
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- Rs. 219.00
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- Rs. 219.00
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Chicken + Beetroot Pickles | Gulabi Chicken
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- Rs. 299.00
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Raisin + Gooseberry Pickles | Tandoori Pickles
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- Rs. 249.00
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Fish + Mango Pickles | Jalpushp 2.0
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- Rs. 249.00
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