Blogs

  • How to reduce spice in food and curry?

    Spices have many benefits, but some people can't really handle too much of them. In this blog, we've incorporated a few ways through which you can reduce the level of spiciness in your food.
  • Chat Masala

    Who doesn't love the savory goodness offered by Chat Masala? But did you know that everyone's favorite flavoring has some amazing benefits too? If you didn't then your knowledge spectrum will be enhanced through this blog on, "Chat Masala".
  • Best Tea and coffee varieties from Kerala

    Tea and coffee are two of the most popular beverages in the world. Both come from the Keralaregion of India. Kerala is famous for its spice plantat...
  • Fish Masala

    Masala fish is a very popular dish in India. A blend of spices is used to flavor the fish. This dish can be made with any type of fish but is most...
  • Kala Masala

    Kala masala is a Maharashtrian spice mixture (masala). The Maharashtra region has quite a few varieties of masala which distinguishes Maharashtria...
  • Cajun spice

    Cajun spice is a popular seasoning used in Cajun cuisine. It is a blend of spices that typically includes cayenne pepper, garlic, and onion. Cajun...
  • Sambar Masala

    Sambar masala is a type of spice blend that originates from the southern Indian state of Tamil Nadu. It is typically used in the preparation of sa...
  • Raisins

    Raisins are dried grapes. This drying process concentrates both the nutrients and sugars present in grapes, making raisins nutrient and calorie-de...
  • Pistachio

    Pistachios are the nut-type seeds of the pistachio tree. They're usually green and slightly sweet. They aren't nuts at all. Technically, it is a “...
  • Peanuts

    About Peanuts: Binomial name: Arachis hypogaea Family: Fabaceae Subfamily: Faboideae Genus: Arachis Species: A. hypogaea The botanical defi...
  • Dates (Khajur)

    About Dates:  Binomial name: Phoenix dactylifera Family: Arecaceae Genus: Phoenix Commonly known as date palm, is a flowering plant species in t...
  • CASHEW: Kerala's go to snack

    Cashew is one of the most loved dry-fruit in our country, it is especially popular among the people of Kerala. In this blog we've covered everything about Cashews, from their health benefits to their significance in the Indian Cuisine. Make sure to check the blog out!